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A working family farm
with home-raised meat, produce, and wool,
chef-prepared meals and curated wines,
quiet elegant rooms,
and unique event spaces,
all in Virginia's oldest historic area
18401 The Glebe Lane
Charles City, VA 23030
(757) 771-1274
![](https://static.wixstatic.com/media/ed2ae5_0d38ec2ff82a4c14b1c59ce2640d76cb~mv2_d_4032_3024_s_4_2.jpg/v1/fill/w_80,h_60,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/ed2ae5_0d38ec2ff82a4c14b1c59ce2640d76cb~mv2_d_4032_3024_s_4_2.jpg)
Farm Raised Fresh Pork,
Lamb, and Chicken
Pasture raised, antibiotic-free, humanely processed,
never off the farm
Lamb
Average weight of 110+ pounds before processing
Final prices will vary depending on size
Whole, half, quarter, or eighth lamb
Average $7.50 per (dressed) pound
Pork
Average weight of 130 pounds hanging
Half, quarter, or eighth pig
Average $7.50 per (dressed) pound
Pasture Raised Chicken
Average weight 4-5 pounds
$3 per pound
Custom orders available.
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